Blodgett Elec Hydrovection Convection Oven (Base Section Only)
Blodgett Elec Hydrovection Convection Oven (Base Section Only) is one of the best Blodgett Kitchen in these days. If you're searching for good Blodgett Kitchen, we suggest this Blodgett Kitchen would be the real answer.
Blodgett Elec Hydrovection™ Convection Oven (Base Section Only)The Blodgett Hydrovection™ convection ovens use hot air and moisture to bake faster than regular convection ovens. The air distribution system combines a multi-speed blower wheel and a unique air flow pattern that results in high quality baking. The fully welded angle iron frame provides strength and durability. This eco-friendly oven is well insulated and saves water using a thermostatically controlled system. Water Supply Information:Total dissolved solids: Less than 100 PPM Hardness: Less than 80-120 PPM Chlorides: Less than 30 PPM pH Factor: 7.0 - 8.0 PSI: 30-50 Standard Features:Fully welded angle iron frame Dual pane tempered glass window Triple mounted door with catch latch system Stainless steel coved corner lining Five (5) stainless steel racks and nine (9) rack positions Drain in oven cavity 2-1/2" of mineral board insulation Six tubular heating elements Core temperature probe 99 programs and 6 cooking stages Hot air cook mode for baking One touch cooking Low temperature cooking and holding Cavity vent Thermostatically controlled quench system Additional Information:Base section only Weight: 450 lbs 13 kW One year parts / labor warranty NSF approved Model #: HV 100E BASE 647248
Besides from its affordability, this product also features with many exciting features. This Blodgett Kitchen of course will complements your needs.
Total dissolved solids: Less than 100 PPM
Hardness: Less than 80-120 PPM
Chlorides: Less than 30 PPM
pH Factor: 7.0 - 8.0
PSI: 30-50
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